Kuvaus
Tietoja Mallastamosta: La Malterie du Château SA (Castle Malting), Belgian vanhin perheomisteinen mallastamo (perustettu 1868), joka tuottaa yli 100 erityyppistä mallasta olutpanimoille sekä käsityöläisolutpanimoille 147 maahan ja yli 3500 panimolle ympäri maailman. Castle Malting voitti kultamitalin RMI Analystics Global Brewing Supply Awards 2022 kilpailussa 30.03.2022, joka on osoituksena mallastamon tinkimättömästä premiummaltaiden tuottamisesta oluentekijöiden hyväksi ympäri maailman.
SPECIFICATION
CHÂTEAU BUCKWHEAT MALT®
Parameter Unit Min Max
Moisture % 8.0
Wort color EBC(Lov.) 4.0 (2.1) 9.0 (3.9)
Total protein % 9.0 11.0
Features
Malted from buckwheat, a pseudo-cereal*, Château Buckwheat malt is used to produce gluten-free beer.
Château Buckwheat malt may contain traces of other malt grains containing gluten. *Pseudocereals are
broadleaf plants (non-grasses) that are used in much the same way as cereals (true cereals are grasses).
Their seed can be ground into flour and otherwise used as cereals. Examples of pseudocereals are
amaranth, quinoa, and buckwheat.
Characteristics
Château Buckwheat malt is used in the production of gluten-free beer. Adds a particular nutty and malty
flavor to your beer. It also can be used in specialty beers to render a rich and deep tone. NB! Buckwheat malt
has no diastatic power.
Usage
Any type of gluten-free beer; up to 40 % of the mix.
Storage and Shelf life
Malt should be stored in a clean, cool (< 22 °C), dry (< 35 RH %) and pest free environment. If these
conditions are observed, we recommend using all whole kernel products within 12 months from the date of
manufacture and all milled products within 3 months. Improperly stored malts can lose freshness and flavor
HUOM! Parasta ennen päiväys 15122025, mutta tuote on tämänkin jälkeen täysin käyttökelpoista.
