Kuvaus
Tietoja Mallastamosta: La Malterie du Château SA (Castle Malting), Belgian vanhin perheomisteinen mallastamo (perustettu 1868), joka tuottaa yli 100 erityyppistä mallasta olutpanimoille sekä käsityöläisolutpanimoille 147 maahan ja yli 3500 panimolle ympäri maailman. Castle Malting voitti kultamitalin RMI Analystics Global Brewing Supply Awards 2022 kilpailussa 30.03.2022, joka on osoituksena mallastamon tinkimättömästä premiummaltaiden tuottamisesta oluentekijöiden hyväksi ympäri maailman.
SPECIFICATION
CHÂTEAU SPECIAL BELGIUM®
Parameter Unit Min Max
Moisture % 6.0
Extract (dry basis) % 77.0
Wort color EBC(Lov.) 260.0 (98.1) 320.0 (120.6)
Note
Château Special B® became Château Special Belgium® Château Special B® is a historic type of malt that
has its origins in Belgium and stands behind a wide range of famous Belgian beers. ‘B’ means Belgium and in
order to define it, Castle Malting® has decided to opt for Château Special Belgium®. With a new name, but
with the same unique flavour and aroma, Château Special Belgium® is a very special Belgian dark malt,
produced by Castle Malting® using a specific double roasting process.
Features
Very special Belgian dark malt, obtained through specific double roasting process.
Characteristics
Is used to produce a deep red to dark brown-black colour and fuller body. Unique flavour and aroma. Gives
much colour and raisin-like flavour. Imparts a rich malty taste and a hint of nut and plum flavour. May
substitute Chocolate and Black malt if bitterness is not desired.
Usage
Abbey ales, dubbels, porters, brown ales, doppelbocks. Up to 10% of the mix.
Storage and Shelf life
Malt should be stored in a clean, cool (< 22 °C) and dry (< 35 RH %) area. If these conditions are observed,
we recommend to use all whole kernel products within 24 months from the date of manufacture and all milled
products within 3 months.
HUOM! Tuotteen parasta ennen päiväys 17022025, mutta tuote on täysin käyttökelpoista tämänkin jälkeen.
